Vegan Ranch Dressing

Name: Vegan Ranch Dressing
Cook time: 5
Ingredients: 1/2 cup Plain Coconut Yogurt; 1/2 tsp Garlic Powder; 1 tsp Fresh Parsley; 1/2 tsp Dried Dill; 1/2 tsp Onion Powder; 1 tsp Chives; 1/8 tsp Celery Seed; 1/4 tsp Himalayan Pink Salt; 1 tsp Apple Cider Vinegar; 2 Tbsp Cashew Milk

Recipe by Megan Horsley

Ingredients

Cook Time

Prep Time

Ingredients

This vegan ranch dressing is the perfect pairing for your next veggie platter and makes a great spread in wraps and sandwiches.

Instructions

1
MIX: all of the ingredients together. Adjust seasonings to taste. Store in a glass jar in the refrigerator and use within a week.
2
Substitutions: No cashew milk? Use another milk alternative. No coconut yogurt? Use your favourite dairy-free yogurt or mayonnaise.

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