London Fog
Recipe by Jaclyn Irwin
Ingredients
5
Time
10m
Serves
1
This dairy-free London fog is perfect for a cozy day in or a midday pick me up. Use either loose leaf early grey or a teabag for steeping.
Beverage
Ingredients
2tsp
Loose Leaf Earl Grey Tea
1/2cup
Hot Water
1/2cup
Unsweetened Almond Milk
1/4tsp
Vanilla Extract
1tsp
Raw Honey
Instructions
1
Steep your tea in the hot water for 3 to 5 minutes.
2
Heat your milk in a small saucepan over medium heat until hot, add vanilla. Froth with a handheld frother or whisk. Alternatively, you can blend in a blender to get frothy.
3
Add the honey to your steeped tea and pour the milk on top. Garnish with edible lavender or edible flowers. Enjoy!
4
Substitutions: Use any type of milk. No vanilla: omit. No honey: use another type of sweetener.
Explore More
More Recipes by Jaclyn Irwin
Toronto based Holistic Nutritionist, Jaclyn Irwin, aims to encourage women to end years of yo-yo dieting and develop a healthier relationship with food. As founder of Holistic Foodie, a food and lifestyle blog filled with delicious recipes, wellness tips and green beauty, she is blending her love of food with gentle nutrition and showing you how to enjoy both kale and cocktails.
