Popular Conditions & Diets
Ingredients
7
Time
5m
Serves
1
Recipe by Megan Horsley
Ingredients
7
Time
5m
Serves
1
1 Tbsp
Dandyblend Powder
1 cup
Oat Milk
1 tsp
Maple Syrup
1 tsp
Cacao Butter
1 tsp
Cacao Powder
1 pinch
Sea Salt
Beverage
1 pinch
Ground Cinnamon
1
WARM: in a small pot, add all of the ingredients and warm the mixture over medium heat.
2
BLEND: the mixture in a blender to create a frothy and creamy consistency.
3
POUR: into your favourite mug and enjoy!
4
Substitutions: No caffeine whatsoever? Omit the cacao powder for carob powder. No blender? You can whisk or froth the mixture in the pot if blending is not an option. Can’t get Dandyblend? Opt for 1/4 cup steeped dandelion root tea.
Megan Horsley is a Registered Holistic Nutritionist, recipe developer, and firm believer that healthy food should never be boring. As co-founder of Wellness Collective Services with her husband, Jonathan, she helps people fuel their lives with nourishing meals that are both nutrient-dense and crave-worthy. Drawing from her background in nutrition, fitness, and years spent cooking for families, Megan creates recipes that make healthy eating feel easy, approachable, and enjoyable. Outside the kitchen, you'll usually find her keeping up with her energetic son, weight training, catching a Blue Jays game, or happily exploring Toronto's cafés.
